1. नेवाः भ्वय् तुच्चा मेनु (Newari-Snacks )
Veg (Any Two)
- पनिर /चिल्ली/ पकौडा / रोल - Cottage cheese Chilly/ Flitter/ Roll
- पकौडा - Mixed vegetable flitter
- च्याउ (वालाः/छोईला/फ्राई) - Boiled mushroom/ Marinated mushroom/ Fried mushroom
- माय् वः/मू वः - Black lentil pancake/Moong Lentil pancake
- आलु (वालाः / फ्राई/जीरा) - Pickled Potato/ Fried Potato/ Cumin Potato
N/Veg (Any Two)
- माछा फ्राई - Whole Fried Fish
- खसिया साें फ्राई - Fried mutton lungs
- चिकेन चिल्ली - Sliced chicken, capsicums, green chilly and onion with spices
- चिकेन छाेइला - Marinated chicken with newari spices
- माछा छाेइला - Marinated fish with Newari spices
- मना छाेइला - Boiled marinated buff with Newari spices
- हाकु छाेइला -Charcoal Grilled smoky marinated buff with Newari spices
2. नेवारी भोज मेनू (Special Newari Feast Menu)
ताइ्चिन बजि (कुनै १)
घासा (कुनै ४)
बफ ला (कुनै १)
ला (कुनै १)
क्वाः घासा (कुनै १)
अचार (Pickle)
च्याउको परिकार (कुनै १)
मिं क्वाः (Beans Sprout) (कुनै १)
पाउँ (कुनै १)
धौ – Curd (कुनै १)
मरी - Sweets (कुनै १)
सिसाबुसा – Salad (कुनै ३)
तनेमासा (थप) (१९०/–छम्हसिया )
3. समयबजी (Samaya Bajee)
समयबजी (Samaya Bajee)
- हाकु छोईला/मना छोईला - Smoky Marinated Buff / Boiled Marinated Buff
- खेयँ बागः/ माय् व/मू वः /वत्ताई
- भुति
- मुस्या - Marinated Fried Soybean
- पालु /लबा - Ginger/ Garlic
- ताईचिन बजी (ह्याउँगु/तुयुगु) - Taicheen Beaten Rice ( Red/ White)
- आलु कवाफ/वालाः - Potato Kabab/ Marinated Potato
- मिक्स अचार (लैं, कय्गु, तुसी, गाजल) - Mixed Newari Pickle with radish, green pea, cucumber, carrot)
- वाउँचा (सिजनल) - Seasonal spinach
- जेरी - Jerry
- झिंगे माछा - Small fried prawn fish